The Unconventional Kitchen is proud to have Chef Kevin Watson leading the way, and we’re happy to introduce him to…

As the air cools and daylight shortens, few foods feel more comforting than a bowl of soup. There’s a reason…

Every January, millions of people set out to “eat better” as part of their New Year’s resolutions. The intention is…

Christmas began not as a feast, but as a celebration of faith. Early Christians in the fourth century chose December…

Thanksgiving should feel like a time to gather, not a test of endurance. A few small changes can take much…

At its heart, The Unconventional Kitchen is a social enterprise built to do two things well: make great food and…